Kyushu Kurobo

Kurobo is a baked confectionery from the Kyushu region. It is made by kneading brown sugar, eggs, flour and baking soda, and then coating the surface with molasses made of brown sugar and ginger

Flavor: Brown Sugar

Flour, red sugar, sugar, brown sugar, starch syrup, grapes, caramel color (contains wheats)

Per 9g PackCalories 32kcal
Fat 0.3g
Sodium 0.1g
Carbohydrates 7.4g
Protein 0.3g

Wheat

5 Months

The Following Sets Contain This Product